These interesting fungi popped up several times late spring. While planting peppers, I found little white balls that at first I thought were old mothballs, but the orange-stalked, brown and creamy tops emerge from them. They don't last long--they wilt within a few hours. In the meantime, flies and doodlebugs seem to love the smelly topping.Wednesday, July 3, 2013
Stinkhorn Mushrooms
These interesting fungi popped up several times late spring. While planting peppers, I found little white balls that at first I thought were old mothballs, but the orange-stalked, brown and creamy tops emerge from them. They don't last long--they wilt within a few hours. In the meantime, flies and doodlebugs seem to love the smelly topping.Thursday, February 21, 2013
Saturday, February 9, 2013
Dry Wetlands
I ran throught the Baker wetlands this week. It is almost completely dry. Compare the top two pictures with the bottom ones I took a few years ago in "A Tour of the Baker Wetlands" http://www.aihd.ku.edu/ponds/BakerWetlands.htmlWednesday, October 17, 2012
Maples
Friday, July 20, 2012
Hot raccoon
This little guy showed up on my porch yesterday afternoon. Very unusual since raccoons are active at night. He may have been hot and thirsty, and was separated from his mother.
After sitting on the bench a while, he got down then scurried across the stone to the small pond where he drank for a long time.Drought
Baldwin is like many other places right now--in the midst of a serious drought. We have many cracks in our ground, some so wide we're not letting the dogs run around in case they might step in one of the two foot deep crevasses (good thing we don't have horses). My gardens are doing well, however, because I mulched heavily and the ground is not losing moisture as quickly as the grassy areas.![]() |
| My smaller, elevated butterfly garden is going strong. |
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| Peppers are especially happy |
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| Our big pond is down about six feet and we see more deer, oppossom and raccoon tracks every morning. |
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| I picked a variety of peppers today. Also this morning, MSNBC news featured a story, "Heat, drought make for potent peppers." Lack of moisture causes the alkaloids to become concentrated, resulting in more intense flavors--and heat. http://today.msnbc.msn.com/id/48257563/ns/weather/ |
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